June 2020 Dinner Menu

We’re now in the month of June. I don’t know about you, but I have a difficult time remembering what day and month it is! This year has not looked anything like we expected. In fact, our plans were to be in Colorado right now, visiting my family and celebrating my parents’ 40^th anniversary. We’re at home instead, not sure what the summer will look like.

However, we’re healthy and my husband still has a job. We’re focusing on these blessings instead of being frustrated by the things we can’t safely do. One thing we’re grateful for is that grocery stores have most items in stock again. This makes planning menus, like this one for June, much easier!

At the start of each month I plan our dinner menu for the coming weeks (you can see our past menus here). It takes a bit of work to do this but it works for me because it means I don’t have to find time to meal plan each week and I can save money by making bulk purchases of the foods we’ll use several times.

I only include dinners on our menus because we keep things simple for breakfast and lunch. For breakfast, we typically eat things like oatmeal, scrambled eggs and toast, smoothies, or homemade muffins. For lunch, we typically eat dinner leftovers or simple things like almond butter sandwiches, cheese broccoli soup, or homemade macaroni and cheese.

Here are the dinners I plan to make during June 2020.

Days 1-7

• Salad, breadsticks
• Chicken Alfredo, green beans
• Sausage and pepper skillet, seasoned rice
• Nachos, corn with red and green bell pepper
• Creamy ground turkey and noodle casserole, carrots
• Meatloaf parmesan, green beans
• Air fryer chicken fingers, broccoli

Days 8-14

• Baked ziti, green beans
• Cheeseburger quesadillas, veggie sticks with dip
• Roast chicken, seasoned rice, peas
• Chicken and noodles, carrots
• Soft tacos, corn with red and green bell pepper
• Creamy garlic meatballs, green beans
• Southwest cheesy chicken sandwiches, carrots

Days 15-21

• Salad, breadsticks
• Chicken Alfredo, green beans
• Cheesy sausage and rice skillet, broccoli
• Mexican rice bake, tortilla chips
• Turkey Normandy, carrots
• Chicken parmesan, green beans
• Bourbon chicken over rice, broccoli

Days 22-30

• Spaghetti, green beans
• Chicken quesadillas, veggie sticks with dip
• Cilantro lime chicken with riced cauliflower, black beans
• Chicken noodle casserole, peas
• Burrito bowls
• Hamburger gravy over noodles, green beans
• Grilled chicken sandwiches, carrots
• Breakfast for dinner
• Lemon pepper salmon, rice, broccoli

What dinners will you be making this month?

Shared at the following:

Encouraging Hearts and Home, Over the Moon, and Busy Monday.