recipes

When I saw this recipe in a cookbook recently, I immediately wanted to give it a try. I’m glad I did! Though it uses ingredients that we typically have on hand, it has a very different flavor than the pasta dishes we usually consume. Ingredients (Significantly adapted from the Favorite Brand Name One-Dish Recipes cookbook.) 16 oz. … [Read more...] about Santa Fe Spaghetti

As I noted when I shared my menu for this spring, I’ve tried to focus on easy-to-prepare dishes. My husband loves Louisiana Creole and Cajun dishes, so when I saw that this one is prepared in a slow cooker I knew we had to try it. Ingredients Adapted from the Favorite Brand Name One-Dish Recipes cookbook. 2 cups dried red beans 1 … [Read more...] about Slow Cooker Red Beans and Rice

I’ve mentioned before that cheesy dishes tend to be hits in my house. This easy-to-prepare one is no exception. Ingredients 32 oz. chicken broth 1 1/2 cups water 16 oz. small shell pasta 2 garlic cloves, minced 2-3 cups frozen broccoli, partially thawed and chopped 2 chicken breasts, cooked and cut into bite-size pieces … [Read more...] about Cheesy Chicken and Broccoli Shells

Traditional favorites like chicken noodle soup will always be popular in my house. On occasion we like eating soups that are a little less predictable, though, including this zesty Nacho Soup. Ingredients 1 pound lean ground meat (I use turkey) 1 medium onion, chopped 2 tablespoons spicy taco seasoning mix 2 cups cheese sauce or 1 … [Read more...] about Nacho Soup

I love serving warm casseroles for dinner on cold winter evenings. This hearty one is always a favorite in my house. Ingredients (Adapted from this recipe.) 2 boneless, skinless chicken breast halves 14 ounces egg noodles 2 cups homemade cream of mushroom soup or 1 (10.75 ounce) can condensed cream of mushroom soup 1 cup sour … [Read more...] about Chicken Noodle Casserole

In honor of our move to Texas, we had to have King Ranch Chicken—a casserole that embodies the taste of south Texas—on our menu this fall. Though the origins of the dish are debated, most Texans love it. If you give it a try, you’ll understand why it is so popular. Ingredients (Adapted from this recipe.) 4 tablespoons butter 1 medium … [Read more...] about King Ranch Chicken